The Art of Getting Sloshed: The Finer Points of Korea’s Drinking Culture +

The Art of Getting Sloshed: The Finer Points of Korea’s Drinking Culture:

There is no bar time in Seoul. Evenings tumble forth endlessly in the city while citizens enjoy copious amounts of beer and soju — or, more recently, wine and cocktails. From the late-night alleyway restaurants to the posh clubs of the Apgu district, drunken nights are part of the culture: they seal business deals, solidify friendships, and leave you with the kind of memories you hope won’t be forgotten in the morning.

From the article:

If you live here then you know that alcohol is a large part of the culture, even everyday culture. Koreans, particularly Korean men, drink hard and early. Walk around the streets of Seoul at 9 PM and the number of intoxicated men is at least equal sober pedestrians. It’s a good time.